New Modern Cookery Book: Crisp guide to prepare delicious recipes from across the world
(eBook)

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Published
V&S Publishers, 2018.
Format
eBook
Status
Available Online

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Language
English
ISBN
9789350572788

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Citations

APA Citation, 7th Edition (style guide)

Asha Rani Vohra., & Asha Rani Vohra|AUTHOR. (2018). New Modern Cookery Book: Crisp guide to prepare delicious recipes from across the world . V&S Publishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Asha Rani Vohra and Asha Rani Vohra|AUTHOR. 2018. New Modern Cookery Book: Crisp Guide to Prepare Delicious Recipes From Across the World. V&S Publishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Asha Rani Vohra and Asha Rani Vohra|AUTHOR. New Modern Cookery Book: Crisp Guide to Prepare Delicious Recipes From Across the World V&S Publishers, 2018.

MLA Citation, 9th Edition (style guide)

Asha Rani Vohra, and Asha Rani Vohra|AUTHOR. New Modern Cookery Book: Crisp Guide to Prepare Delicious Recipes From Across the World V&S Publishers, 2018.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID1fede040-45f7-63b7-c0d7-5b56a0aadbf6-eng
Full titlenew modern cookery book crisp guide to prepare delicious recipes from across the world
Authorvohra asha rani
Grouping Categorybook
Last Update2022-10-18 20:50:33PM
Last Indexed2024-03-29 02:27:29AM

Book Cover Information

Image Sourcehoopla
First LoadedFeb 9, 2024
Last UsedFeb 9, 2024

Hoopla Extract Information

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    [synopsis] => It is a fact that to win a person's heart, one must serve him with delicious food and exotic drinks. Hence, preparing tasty, healthy and good food is a must for all women, whether a housewife or a working lady to win her man's heart. Well, men also these days are taking a keen interest in learning the art of cooking and some of the great chefs of the world are all men. As we know, India is a vast country with such a great diversity in food habits and preparations, and that it is almost impossible to include all the recipes and dishes in one book. However, this book contains about 150 salient and popular recipes from all over the country. The unique features of the book are besides dealing with the ingredients, methods of preparation of various mouth-watering recipes along with the time consumed in easy and simple language, it serves as an overall guide imparting an in-depth knowledge about the art of cooking, serving, decorating your dining table or ambience, maintaining cleanliness and hygiene in the kitchen, ventilation, etc. It also serves as a manual teaching you the right way of cooking and using mechanical gadgets, such as gas stoves, electric ovens, heaters, cookers, toasters, mixies, grinders, etc for efficient and faster cooking. All the recipes given in this book have been accompanied with attractive photographs and a tip off at the bottom of each giving some valuable information or knowledge about the particular recipe.
So, hurry up friends, and buy the book to give a vent to your cooking instincts and Learn The Art of Cooking, Serving and Entertaining your friends, family and guests.
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