Barefoot Contessa back to basics : fabulous flavor from simple ingredients
(Book)

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Published
New York : Clarkson Potter, c2008.
Format
Book
Edition
1st ed.
Physical Desc
272 pages : col. ill. ; 27 cm.
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LocationCall NumberStatus
Roosevelt Branch - General NonFiction641.5 GARTENAvailable

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Published
New York : Clarkson Potter, c2008.
Edition
1st ed.
Language
English

Notes

General Note
Includes indexes.
Description
Contains nearly one hundred simple recipes for home meals, entertaining, and baking from the Barefoot Contessa; and features information on basic cooking techniques, ten things not to serve at a party, menu planning, and other related topics.
Target Audience
Adult,Follett Library Resources

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Citations

APA Citation, 7th Edition (style guide)

Garten, I., & Bacon, Q. (2008). Barefoot Contessa back to basics: fabulous flavor from simple ingredients . Clarkson Potter.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Garten, Ina and Quentin. Bacon. 2008. Barefoot Contessa Back to Basics: Fabulous Flavor From Simple Ingredients. Clarkson Potter.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Garten, Ina and Quentin. Bacon. Barefoot Contessa Back to Basics: Fabulous Flavor From Simple Ingredients Clarkson Potter, 2008.

MLA Citation, 9th Edition (style guide)

Garten, Ina., and Quentin Bacon. Barefoot Contessa Back to Basics: Fabulous Flavor From Simple Ingredients Clarkson Potter, 2008.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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