Martha Stewart's baking handbook
(Book)

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Uniform Title
Baking handbook
Author
Stewart, Martha.
Published
New York : Clarkson Potter/Publishers, c2005.
Format
Book
Edition
1st ed.
Physical Desc
415 pages : col. ill. ; 27 cm.
Status
Available
Uintah County Library - General NonFiction - Second Floor
641.815 STEWART
1 available
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LocationCall NumberStatus
Uintah County Library - General NonFiction - Second Floor641.815 STEWARTAvailable

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Subjects

LC Subjects
Baking.

More Details

Published
New York : Clarkson Potter/Publishers, c2005.
Edition
1st ed.
Language
English

Notes

General Note
Includes index.

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Citations

APA Citation, 7th Edition (style guide)

Stewart, M. (2005). Martha Stewart's baking handbook . Clarkson Potter/Publishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Stewart, Martha. 2005. Martha Stewart's Baking Handbook. Clarkson Potter/Publishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Stewart, Martha. Martha Stewart's Baking Handbook Clarkson Potter/Publishers, 2005.

MLA Citation, 9th Edition (style guide)

Stewart, Martha. Martha Stewart's Baking Handbook Clarkson Potter/Publishers, 2005.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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