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The pizza that we made
(Book)
Author
Contributors
Published
New York : Viking/Puffin Books, 2001.
Format
Book
Physical Desc
[32] pages : col. ill. ; 24 cm.
Accelerated Reader
IL: LG - BL: 1.4 - AR Pts: 1
Status
Uintah County Library - Children's Easy reader - First Floor
ER LEVEL 2
1 available
ER LEVEL 2
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Uintah County Library - Children's Easy reader - First Floor | ER LEVEL 2 | Available |
| Location | Call Number | Status |
|---|---|---|
| Roosevelt Branch - Beginning Readers | EASY LEVEL 2 HOLUB | Available |
More Details
Published
New York : Viking/Puffin Books, 2001.
Street Date
0106
Language
English
Accelerated Reader
LG
Level 1.4, 1 Points
Level 1.4, 1 Points
Notes
Description
Three young cooks have fun making their own pizza, cleaning up their mess, and eating hot slices!
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Citations
APA Citation, 7th Edition (style guide)
Holub, J., & Avril, L. (2001). The pizza that we made . Viking/Puffin Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Holub, Joan and Lynne Avril. 2001. The Pizza That We Made. Viking/Puffin Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Holub, Joan and Lynne Avril. The Pizza That We Made Viking/Puffin Books, 2001.
MLA Citation, 9th Edition (style guide)Holub, Joan., and Lynne Avril. The Pizza That We Made Viking/Puffin Books, 2001.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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