Red pizzas for a blue count
(Book)
Author
Published
New York : Scholastic, Inc., [c2004]., New York : Scholastic, Inc., [c2004].
Format
Book
Physical Desc
116 pages : ill. (chiefly col.), col. maps ; 20 cm.
Accelerated Reader
IL: MG - BL: 3.6 - AR Pts: 1
Status
Uintah County Library - Junior Fiction - First Floor
J STILTON
1 available
J STILTON
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Uintah County Library - Junior Fiction - First Floor | J STILTON | Available |
Location | Call Number | Status |
---|---|---|
Roosevelt Branch - Junior Fiction | JUNIOR STILTON | Available |
Subjects
LC Subjects
Bisac Subjects
More Details
Published
New York : Scholastic, Inc., [c2004]., New York : Scholastic, Inc., [c2004].
Language
English
Accelerated Reader
MG
Level 3.6, 1 Points
Level 3.6, 1 Points
Notes
General Note
"English translation... by Edizioni Piemme S.p.A."--T.p. verso.
Description
Enter the world of Geronimo Stilton, where another funny adventure is always right around the corner. Each book is a fast-paced adventure with lively art and a unique format kids 7-10 will love.
Target Audience
RL3.
Target Audience
7-10,Brodart.
Target Audience
2-5,Brodart.
Study Program Information
Accelerated Reader,MG,3.6,1.
Study Program Information
Reading Counts,3-5,3,5.
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Citations
APA Citation, 7th Edition (style guide)
Stilton, G. (2004). Red pizzas for a blue count . Scholastic, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Stilton, Geronimo. 2004. Red Pizzas for a Blue Count. Scholastic, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Stilton, Geronimo. Red Pizzas for a Blue Count Scholastic, Inc, 2004.
MLA Citation, 9th Edition (style guide)Stilton, Geronimo. Red Pizzas for a Blue Count Scholastic, Inc., 2004.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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