"How to Raise Chickens is your trusted source for expert, hands-on advice on getting started as a chicken keeper. Whether you want to raise 5 chickens or 50, have a 40-foot city lot or a 40-acre farm, the expert advice in Future Farmers of America (FFA)--licensed How to Raise Chickens makes it easy for young readers and beginners to get started raising a healthy flock. Whichever comes first for you, the chicken or the egg, this book shows what to...

The Chicken Chick's Guide to Backyard Chickens covers all aspects of keeping pet chickens in a beautifully illustrated, no-nonsense format. Kathy addresses everything needed to keep chickens simply, including coops, chick care, breed selection, chicken health, and beyond! Internationally known as The Chicken Chick, Kathy Shea Mormino brings an informative style and fresh perspective on raising backyard chickens to millions of fans around the world....

The Donkey Companionoffers detailed information about different breeds and types; provides tips for finding and selecting the right animal; explains donkeys' daily care and health requirements; and guides readers through the nuances of training, riding, driving, and breeding. The book is enhanced with fun facts, training tips, quotes, photographs, illustrations, and additional resources. From foaling to first aid, and from grooming to professional...

"If your garden fantasies involve chickens, Jessi Bloom is here to make those dreams come true." -The New York Times Many gardeners fear chickens will peck away at their landscape. But you can keep chickens and have a beautiful garden, too! In this essential handbook, award-winning garden designer Jessi Bloom offers step-by-step instructions for creating a beautiful and functional space while maintaining a happy, healthy flock. Free-Range Chicken...

This indispensable beekeeping reference—packed with helpful diagrams, color photos, and easy-to-follow yet thorough instruction—gently guides you through setting up and caring for your first colonies.
Are you an absolute beginner when it comes to keeping bees? With First Time Beekeeping, help is at hand. Featuring the sage advice of Bee Culture editor emeritus and best-selling author of The Backyard Beekeeper...

This one-of-a-kind encyclopedia shines a spotlight on more than 200 animals and their wondrous fleece. Profiling a worldwide array of fiber-producers that includes northern Africa’s dromedary camel, the Navajo churro, and the Tasmanian merino, Carol Ekarius and Deborah Robson include photographs of each animal’s fleece at every stage of the handcrafting process, from raw to cleaned, spun, and woven. The Fleece & Fiber Sourcebook

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Thoroughly revised and updated, a comprehensive guide to equine care describes all aspects of facilities design, including acreage selection and barn construction, offers practical procedures for meeting the ongoing needs of the horse, and includes new sections on environmentally responsible horse care, horse insurance and full-color photos and artwork. Effective management requires knowledge, dedication, and a sincere interest in the well being of...

Full of practical everyday advice, this guide explains how a natural, organic approach to livestock farming produces healthy animals, reduces costs, and increases your operation's self-sufficiency. Livestock expert Carol Ekarius helps you create a viable farm plan, choose suitable livestock, care for your animals' health, and confidently manage housing, fencing, and feeding. Case studies of successful farmers provide inspiration as you learn everything...

Create a safe, sanitary, and efficient home for your rabbits. In this informative guide, Bob Bennett provides clear step-by-step instructions for building attractive all-wire hutches of all sizes, with additional tips for adding the necessary accessories like feeders, watering systems, nest boxes, and fencing. From the direction a hutch door should swing to proper ventilation and protection from predators, Bennett covers everything you need to know...

"Are you really what you eat? David R. Montgomery and Anne Biklé take us far beyond the well-worn adage to deliver a new truth : the roots of good health start on farms. What Your Food Ate marshals evidence from recent and forgotten science to illustrate how the health of the soil ripples through to that of crops, livestock, and ultimately us. The long-running partnerships through which crops and soil life nourish one another suffuse plant and animal...