"When Condé Nast offered Ruth Reichl the top position at America's oldest epicurean magazine, she declined. She was a writer, not a manager, and had no inclination to be anyone's boss. Yet Reichl had been reading Gourmet since she was eight; it had inspired her career. How could she say no? This is the story of a former Berkeley hippie entering the corporate world and worrying about losing her soul. It is the story of the moment restaurants became...

On a voyage from another era, the detective encounters a thoroughly modern murder The Danube Express was once the most famous train on the continent. Linking east and west, it was the fastest route from the Alps to the Black Sea, until airplanes and automobiles made it obsolete. When a group of savvy investors revived it in the 1970s, it became an Express only in name. A five-star hotel on wheels, it is now a luxurious iconand it's celebrating its...

While on a visit to a mozzarella factory in Italy, the Gourmet Detective investigates the murder of a famous chef who was his host. In-between the sleuthing, information on pasta and vino.

For five generations, the Belvedere family restaurant has been a Louisiana landmark. Unfortunately, the Belvedere clan inherits more than a talent for cooking from each other-they also have an unfortunate tendency of becoming insane. When the latest Belvedere patriarch loses his mind, his son attempts to take over the business, only to find that the ancient family cookbook has vanished-and with it the priceless recipe for the world famous Oysters...

Known as "the Celestial Spice," Ko Feng was the most treasured of all of the spices in the ancient world for its extraordinary taste and its purported qualities as an aphrodisiac. Ko Feng has been lost for centuries, so when it is rediscovered, the demand is overwhelming and the price astronomical. The Gourmet Detective, called to New York by an old friend to authenticate the shipment of Ko Feng, is bewildered when the spice is stolen from right under...

This folder contains information and new businesses in the Uinta Basin area. These businesses are located in the Roosevelt and Duchesne areas.