Catalog Search Results
Author
Pub. Date
2014.
Language
English
Formats
Description
Boost your energy with all-natural smoothies, shakes, green drinks, power shots, and fermented beverages. Best-selling author Stephanie Tourles offers more than 120 delicious and super-nutritious recipes that can be made with a common kitchen blender. Brighten your day with drinks like Green Grapefruit Refresher, Ginger-Lime Mocktini, Pain-Away Chlorella Smoothie, and Sunbutter Banana Protein Shake. With plenty of vegan options and a variety of
...Author
Publisher
Perseus Distribution Services
Pub. Date
2015
Language
English
Description
Chock-full of decadent cakes, cookies, and candies, Peanut Butter Comfort is a delicious departure from your mother's PB&J. Here are recipes that showcase the rich, unmistakable flavor of peanut butter that we all love, as well as treats that highlight its subtlety and undeniable baking value. Averie Sunshine is a peanut butter aficionado; her easy-to-make recipes are imbued with her passion and creativity. Her vibrant, mouth-watering photographs...
Author
Publisher
Charlesbridge Publishing
Pub. Date
2011
Language
English
Description
With the help of her animal friends, a farm maiden begins to cook. The goat lends some butter; the cow, fresh milk; the chicken, a few eggs all for a pot of rice pudding. Inspired by "The House that Jack Built," Vamos offers a fresh, new twist, playfully introducing Spanish into this cumulative tale. The pot becomes the cazuela; the goat, the cabra; the butter, the mantequilla; and so forth, until the text is bursting with bilingual energy. With each...
Author
Language
English
Description
One-Pot Meals, 5-Ingredients Simple.
You already know that your Dutch oven is the ultimate secret weapon for simple meals―but what if cooking could be made even simpler? The 5-Ingredient Dutch Oven Cookbook delivers extreme ease to mouthwatering meals.
Using just five fresh, flavorful ingredients, this Dutch oven cookbook serves up recipes without all of the prep and clean-up stress that tend to get in way of good homemade cooking. Start off your...
Author
Publisher
Wiley
Pub. Date
©2012
Language
English
Description
"The follow-up to the New York Times bestseller Mr. Sunday's SoupsOn the heels of the hugely successful Mr. Sunday's Soups, Lorraine Wallace--wife of Fox News Sunday anchor Chris Wallace--shares another family tradition: the night before taping his show,Chris always wants something familiar and comforting for dinner: chicken. Faced with the challenge of keeping the meals interesting--like so many people at home eating chicken meals at least once a...
Author
Publisher
Flatiron Books
Pub. Date
2020.
Edition
First U.S. edition.
Language
English
Description
Presents a collection of recipes that offer multiple options for common ingredients, from chicken breast and ground beef to potatoes and broccoli, and show readers how to incorporate satisfying twists and high nutrition into everyday meals.
Author
Pub. Date
2012
Language
English
Formats
Description
"Growing up in a family where everyone came together at the dinner table, Elizabeth Hasselbeck savored the signature meatball, lasagna, and ziti dishes of her grandmother and great-grandmother, and the pierogies of her father's heritage. But a decade ago, the Emmy Award-winning co-host of The View, New York Times bestselling author, and mother of three was diagnosed with celiac disease, and the family recipes she grew up suddenly became strictly off-limits....
Author
Publisher
Ten Speed Press
Pub. Date
c2011
Edition
1st ed.
Language
English
Description
"A charming ode (with recipes) to eating well and locally, on $40 dollars per week, from a recently unemployed food-journalism veteran. In 2009, Robin Mather found herself unemployed. She consequently moved to rural Michigan, where she committed to eating three home-cooked, seasonal, and local meals a day. In essays that chronicle a year of her ambitious project, Mather explores the confusion surrounding local eating and examines how often we fail...
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2016.
Language
English
Description
"Vegan cooking made fast, fresh, and flavorful with the convenience of a pressure cooker For the growing number of people who eat vegan, a pressure cooker is a blessing when it comes to saving time and enjoying a wider variety of foods on a regular basis. The pressure cooker drastically shortens the cooking times of healthful vegan staples such as dried beans and ancient grains: suddenly hummus from scratch and braised artichokes become weeknight...
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2013]
Edition
First edition.
Language
English
Description
Presents a collection of quick-prepare, from-scratch recipes for busy weeknight meals the whole family can enjoy, building on a simple formula for using up to five fresh ingredients that can cook in five minutes.
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