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An appetite for wonder : the making of a scientist : a memoir
(Book)
Author
Published
New York : HarperCollins, 2013., Ecco Press, an imprint of HarperCollinsPublishers, [2013].
Format
Book
Edition
First U.S. edition.
Physical Desc
308 pages : illustrations (some color) ; 24 cm
Status
Uintah County Library - General NonFiction - Second Floor
570.92 DAWKINS
1 available
570.92 DAWKINS
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Uintah County Library - General NonFiction - Second Floor | 570.92 DAWKINS | Available |
More Details
Published
New York : HarperCollins, 2013., Ecco Press, an imprint of HarperCollinsPublishers, [2013].
Edition
First U.S. edition.
Language
English
Notes
General Note
Includes index.
Description
The evolutionary biologist and atheist, whose work has transformed thought on genes, evolution, and religion, offers insight into his own evolution as a man and as a thinker, from his beginnings in Kenya to his intellectual awakening at Oxford.
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Citations
APA Citation, 7th Edition (style guide)
Dawkins, R. (2013). An appetite for wonder: the making of a scientist : a memoir (First U.S. edition.). HarperCollins.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Dawkins, Richard, 1941-. 2013. An Appetite for Wonder: The Making of a Scientist : A Memoir. HarperCollins.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Dawkins, Richard, 1941-. An Appetite for Wonder: The Making of a Scientist : A Memoir HarperCollins, 2013.
MLA Citation, 9th Edition (style guide)Dawkins, Richard. An Appetite for Wonder: The Making of a Scientist : A Memoir First U.S. edition., HarperCollins, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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