Catalog Search Results
Author
Publisher
National Geographic Children's Books
Pub. Date
2020.
Language
English
Description
Provides miscellaneous facts about food and cooking, describing how vegetables, grains, meats, and dairy products are produced by farmers in the United States and around the world and are celebrated at food festivals.
5) Farm hand
Author
Series
Publisher
AV2 by Weigl
Pub. Date
2014.
Accelerated Reader
IL: MG - BL: 5.4 - AR Pts: 1
Language
English
Description
Did you know that more than 75 percent of families in the United States buy organically grown food? Farm hands help grow this food on large farms. Many farm hands live on the farms they work at, so they are available when needed. Discover more fascinating facts in Farm Hand, a Dirty Jobs book. This is an AV2 media enhanced book. A unique book code printed on page 2 unlocks multimedia content. This book comes alive with embedded weblinks, audio and...
6) Farm
Author
Series
Publisher
DK Publishing
Pub. Date
2018.
Edition
First American edition.
Language
English
Description
Uses print and braille to teach young readers to about farms and farm animals.
10) Alphabet farm
Series
Publisher
Modern Pub
Pub. Date
1998
Language
English
Description
Little people alphabet.
Author
Publisher
Cherry Lake Pub
Pub. Date
c2009
Language
English
Description
Explains what farms are, looks at the various jobs that need to be done on a farm, and asks questions designed to help young readers decide whether they would like to work on a farm. Includes a glossary and resources for further research.
17) Farmers
Author
Publisher
Creative Education
Pub. Date
2017.
Accelerated Reader
IL: LG - BL: 1.4 - AR Pts: 1
Language
English
Description
"A kindergarten-level introduction to farmers, covering their job description, the places where they work, and how they help the community by growing crops and raising livestock"--Provided by publisher.
18) On the farm
Author
Publisher
Scholastic
Pub. Date
2002
Language
English
Description
Collects information about farm animals and farming procedures, with liftable flaps to help readers identify the animals raised, plants grown, and equipment used.
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